12,8 % Vol
16 - 18 °C
75cl - 6bt original carton.
Fresh and fruity. With notes of wildberries fruits, and delicates spicy and menthol nuances.
The Serravalle 2019 will reach its full expressive potential beginning in the spring 2021 and will continue to develop in character through 2025 and beyond if properly cellared
Fruity, fresh and well-bodied. Harmonious and with a good structure. Balanced and persistent at the finish
- Local cured meat
16 - 18°C
Vinified traditionally with a maceration period of 10 - 12 days at 28-32°C in stainless-steel tanks. The wine is matured in oak casks of 34 to 42 hl and three years old barriques for over 10 months