Gialdi
Biasca Premium
Grape variety:
Merlot
Alcohol content:
13.5 % Vol
Service temperature:
16 - 18 °C
75cl - 6bt original carton.
In stock
Color:
Intense and deep ruby red
Scent:
Very intense and complex. Tones of blueberry, wild strawberry, blackberry, plums, with spicy tones, roasted hints, and light menthol hints.
Longevity:
The Biasca Premium 2022 will reach its full expressive potential beginning in autumn 2024 and will continue to develop in character through 2029 and beyond if properly cellared
Taste:
Well-bodied, fruity and smooth, with tannins of perfect quantity and strength. Well balanced and persistent at the finish
Pairings:
- Roasts
- Stewed roasts
- Red meat
- Hard cheese
- Local cured meat
Gradation:
13.5% Vol
Temperature:
16 - 18°C
Grape variety:
Merlot
Vinified traditionally with a maceration period of 8 - 12 days at 28 to 30 °C in stainless-steel tanks. The wine matured for over 10 months in one or two-year old barriques.