Contrada

Color:
Straw tinted yellow.

Scent:
Delicate, harmonious and complex. Fruity and floral tones.

Longevity:
The Contrada 2023 will reach its full expressive potential beginning in spring 2024 and will maintain its character through 2027 and beyond if properly cellared.

Taste:
Fruity and smooth, elegant, mineral and long at the finish.

Pairings:

• Appetizer
• Starter
• Pasta
• Fish
• Light first courses

Gradation:
12,8% Vol

Temperature:
8 - 10°C

Grape variety:
Merlot

The first-run white must is obtained from red Merlot grapes by crushing and partial destemming and a very gentle subsequent pressing, and then fermented in stainless-steel tanks at a temperature of 18 - 20° C. In order to preserve its crisp varietal character the Contrada is not allowed to undergo malolactic fermentation.

VINTAGE 2018 – Gold Medal – MONDIAL DU MERLOT

VINTAGE 2022 – Gold Medal – MONDIAL DU MERLOT